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Oct 2022 DOI 10.14302/issn.2379-7835.ijn-22-4316
Guido E. MoroCorresponding author
Background Growing scientific evidence points to the benefits of human milk for the growth and development of a newborn. Compelling evidence has confirmed the benefits not only for full-term babies but also for preterm infants. Objective This survey was planned by the Italian Ministry of Health toge…
Mar 2022 DOI 10.14302/issn.2575-1212.jvhc-22-4105
Sadik Zakir AbaduraCorresponding author
Aflatoxins are toxigenic metabolites that are definitely occurring by lethal strains of Aspergillus parasiticus and Aspergillus flavus that commonly dwell and colonize in feed components and various nutritive foodstuffs particularly milk and milk based products. This Review has three main objectives…
Apr 2021 DOI 10.14302/issn.2639-3166.jar-21-3782
Giorgio MasoeroCorresponding author
A systematic use of biofertilizers can improve both the quality of a farming system and the parameters of milk. Some issues related to biofertilization experiments on six farms in the Po Valley (NW Italy) involved in the production of milk from dairy cattle fed maize silage or grazed on hay produced…
May 2019 DOI 10.14302/issn.2644-0105.jbfb-19-2752
Yeon K. BaiCorresponding author
The proportion of mothers in the workforce has increased over the past 40 years. Examination of factors associated with a working/student mother’s milk expression is needed to provide effective lactation support. The purpose of this study was to examine the role of maternal assets in the relationshi…
Apr 2019 DOI 10.14302/issn.2644-0105.jbfb-19-2681
Cynthia L. BlancoCorresponding author
This study compared the effect of container material type on macronutrient changes in human breast milk (HBM) during frozen storage. HBM was collected from breastfeeding mothers and baseline macronutrients were analyzed and recorded. The HBM was aliquoted into milk storage containers of five commonl…
Mar 2019 DOI 10.14302/issn.2381-862X.jwrh-19-2617
Natsuko K WoodCorresponding author
Objective The purpose of this study was to evaluate the feasibility of a home-based educational skill building program to support exclusive breastfeeding for mothers in the early postpartum period. Specific aims were to: (1) evaluate the effectiveness of the study’s recruitment strategy, comparing t…
Jan 2017 DOI 10.14302/issn.2379-7835.ijn-16-1411
Farzana SalehCorresponding author
Background: Isoflavones are phytoestrogens present in natural sources, and they resemble estradiol in structure and manner of action. The aim of the study was to assess the effects of soy-milk on serum tHcy levels and to assess the glycemic and lipidemic status of Bangladeshi postmenopausal women. M…
Nov 2016 DOI 10.14302/issn.2644-0105.jbfb-16-1257
Liva AumeistereCorresponding author
Background: Breast milk is the ideal food source that contains all components an infant needs. Infants are at risk of receiving possible pollutants and high levels of trans fatty acids through breast milk that may affect their cardiovascular health and cognitive development. Statistics indicate that…
Aug 2026 DOI 10.14302/issn.2644-0105.jbfb-26-6368
Wyconda Cotton-CurtisCorresponding author
Background Pump-dependent milk expression frequently occurs in environments that lack the sensory and emotional cues associated with direct breastfeeding, which may interfere with relaxation and milk let-down. Emerging digital technologies such as augmented reality (AR) may help recreate visual and…
Mar 2024 DOI 10.14302/issn.2379-7835.ijn-24-4921
Manya BajajCorresponding author
Hippocrates trusted foodstuff, maybe medicine, and healthcare management, administration, and costing are important. Nutraceuticals, derived from "nutrition" and "pharmaceutical," cover differing healing areas like “antagonistic-hard, cold and cough, sleep difficulties, digestion, cancer prevention,…
Dec 2023 DOI 10.14302/issn.2575-1212.jvhc-23-4785
Ararsa DugumaCorresponding author
Reproductive performance is an essential trait of cows in dairy cattle. The effect of different factors on reproductive performances and sex ratio difference in dairy cattle were not well documented in Ethiopia. In this research, cross-sectional study was conducted from December 2021 to June 2022 in…
Oct 2023 DOI 10.14302/issn.2575-1212.jvhc-23-4532
Sultan Abda NejaCorresponding author
Camels are a significant source of income for nomadic populations in many developing countries, including Ethiopia. Camels are well adapted to dry and semi-dry regions, providing income, food security, and transportation. However, camel production and productivity are constrained by infectious disea…
Mar 2023 DOI 10.14302/issn.2379-7835.ijn-22-4116
Saba ShujaCorresponding author
Background In Low Middle-Income Countries (LIMCs), malnutrition, especially undernutrition is one of the leading causes of childhood mortality and morbidity. Poor complementary feeding practices are among the most notable contributors to poor nutritional indicators in children under five. This artic…
Dec 2020 DOI 10.14302/issn.2379-7835.ijn-20-3406
Priya PetchimuthuCorresponding author
Calocybe indica, a tropical edible mushroom and it is popular because it has good nutritive value and it can be cultivated commercially on a large scale. Mushrooms are in the great demand everywhere and hold a unique place in the world today due to their typical taste and rich in protein, vitamins,…
Oct 2020 DOI 10.14302/issn.2769-2264.jw-20-3530
Sheetal KambleCorresponding author
Industrial revolution brought diversified industries to produce goods to meet the demand of increasing population. Such a rapid growth of industrial sector caused water pollution to a great extent. Dairy industry is not an exception, causing significant water pollution. The dairy sector in India gre…
Aug 2020 DOI 10.14302/issn.2832-4048.jsm-20-3519
Seyedeh Nasim HabibzadehCorresponding author
Some certain foods or drinks have specific effects on musculoskeletal frameworks in time of pain. For instance, the extra intake of salt declines muscular spams (or cramps) in different limbs. The regular consumptions of milk products reduce the upper or lower musculature weakness and pain. The hot…
May 2020 DOI 10.14302/issn.2379-7835.ijn-19-3100
Rahim AydinCorresponding author
Aflatoxins (AFs)B1, B2, G1, and G2 are important hepatotoxic mycotoxins produced by Aspergillus flavus, A. parasiticus, and A. nominus. They are converted into metabolites of AFM1, AFM2, B2a, and aflatoxicol by cytochrome P450-related enzymes in the liver after digestion of the feed. These metabolit…
Oct 2019 DOI 10.14302/issn.2691-5014.jphn-19-3038
Smrity RoyCorresponding author
Background Persistent diarrhoea is a commonly observed phenomenon both in Bangladesh and all over the developing countries. It is the single most important cause of diarrhoea related deaths in the community, accounting for over half of them. If associated factors are properly identified & treated, i…
Jan 2019 DOI 10.14302/issn.2691-5014.jphn-18-2456
Mohamadreza AmiriCorresponding author
Vitamin D, the sunshine vitamin, is now recognized not only for its importance in promoting bone health in children and adults, but also for its other health benefits, including reducing the risk of chronic diseases such as autoimmune diseases, common cancer, and cardiovascular diseases. Ultraviolet…
Nov 2018 DOI 10.14302/issn.2575-1212.jvhc-18-2447
Mohammed Ahmed ElmetwallyCorresponding author
Following parturition in the cow, there is a significant period of sexual quiescence of variable length. This period of reproductive quiescence was found to be longer in suckling or intensively milked animals.This acyclic period is generally considered as the postpartum anoestrous period. The postpa…